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Release 2025.9.1 "Wasabi"
Notes: This release consists of 4 Improvements. Use the page navigation section on the top left of this screen to jump between the features you'd like to read about. **This release WILL require a handheld update to version 2025.9.1** If you would like any ad...
Release 2025.9.2 "Xavier Steak"
Notes: This release consists of fixes **This release WILL require a handheld update to version 2025.9.2** Fixes Fixed an issue where bumped items were still showing on the wheel screen after being cleared. Secondary stations in the Pass the Puck sequ...
Release 2025.10.1 "Yellowtail"
Notes: This release consists of a few fixes **This release will NOT require a handheld update** Fixes Improved performance so the Sales Accountability report now loads much faster. Tip outs given now display correctly on server reports for ac...
Release 2025.10.2 "Zuppa Toscana"
Notes: This release consists of 1 report improvement and some fixes. **This release will NOT require a handheld update** If you would like any additional information please contact support at:Support@ingageit.com or call (612) 861-5277 Improvements 1....
Labor Productivity Report
The Labor Productivity Report shows how effectively labor hours are being used compared to sales and guest counts. It provides key efficiency metrics, helping managers understand the balance between labor costs, guest volume, and revenue. This report shows ...
How to Configure a Kitchen Video in Backoffice
This document will walk you thru setting up a kitchen video system To Find Kitchen Video configuration Backoffice --> System Setup --> Kitchen Setup --> Kitchen Video If you are a multi store location, each location will have its own Kitchen configurati...
Scheduled Orders
Sail has the ability to take an order and have it send to the kitchen later that day or on a future day. Scheduled Order Settings in Backoffice In Backoffice --> CRM --> Settings --> Scheduled orders There are 4 different settings you can configure f...
Delivery & Dispatch
This document will show you how to set up delivery zones and dispatch in Backoffice. It will also show you how to place a delivery order on the terminal 1. Delivery Zones Delivery Zones can be defined in the system and optionally linked to a Charge. When ...
How to configure Delivery Zones
Delivery Zones can be defined in the system and optionally linked to a Charge. When an order that is dispatchable is created either using Online Ordering, or on the terminal, it will verify which zone (if any) the customer's address is in. If the Zone is lin...
Size Groups
This document will walk you thru all things Size Groups. From how to set them up, how to ring them in, and how they look in reporting. How to create a size group To create a size group go to Backoffice --> POS --> Settings --> Size Groups --> Add Ne...
How to Switch a Terminal to the Backup Processor
In the unlikely event that the primary credit card processor goes down, we can switch you to a backup processor so you can continue running credit card transactions without much interruption. Note: You will need to do this on each terminal How to Switch the ...
How to Edit Comps & Voids
This document will show you how to edit your current Comps & Voids in the system Whats the difference between Comps & Voids? Void – Used when an item was ordered but never made or will not be made.Example: A customer changes their mind before the kitchen...
Pass the Puck
This document will show you how to configure a Pass the Puck station collection, and what it looks like in action What is Pass the Puck? Pass the Puck is a feature that allows a menu item to move through multiple stations during preparation. It’s designed ...
How to sign into the Ingage Insights App
Step 1 - Download the app Go to your phones App store and search for "Ingage Insights" and download the app Or click on one of these links to bring you right to it Step 2 - Sign In Use your Backoffice log in to sign into the app ...
KVS Ticket Automation
What is Ticket Automation? Ticket automation on a kitchen video system (KVS) for restaurants refers to the process of automatically sending, organizing, and managing orders in the kitchen without relying solely on printed tickets or manual communication. It s...
KVS Options
When using Kitchen Video Screens (KVS) there are a couple different options on the way that it can be set up. How its set up depends on how your cooks like to run the kitchen. Here are the main options: Option #1 – Full Automation (preferred method) No...
Wheel Screen
This document will detail the Wheel Screen 1. Sail Logo - Click the Sail logo in the top left corner of the screen to manually refresh. This will reload the screen and pull in any updates or changes that have occurred since the last automatic refr...
Expo Screen
This document will detail the Expo Screen 1. Sail Logo - Click the Sail logo in the top left corner of the screen to manually refresh. This will reload the screen and pull in any updates or changes that have occurred since the last automatic refre...
Quick Station Screen
This document will detail the Quick Station Screen 1. Sail Logo - Click the Sail logo in the top left corner of the screen to manually refresh. This will reload the screen and pull in any updates or changes that have occurred since the last automati...
KVS Station Settings
This document will show you all of the Settings that are on the KVS screens General Settings: Suppress Printing This setting is available on Wheel, Expo, and Quick Stations The Suppress Printing setting controls whether a kitchen ticket is print...